Smoothies are some of my favourite breakfast go-to`s because you can make them with so many different ingredients and they`re quick and easy to make. If you serve them in a bowl and decorate them nicely they become even prettier. You can top them with granola, fruits, cocoa nibs, puffed amaranth/rice and much more so they become a feast for the eyes and stomach.
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Mango and strawberry smoothie bowl
- 2 bananas
- 10-12 strawberries
- 1 mango
- 1/2 tsp ground vanilla
- 1/4 cup almond milk
- cocoa nibs, gooji berries, puffed amaranth for serving
Divide the mango in two halves. Blend one half along with all other ingredients in a blender. Serve in a bowl with strawberries, amaranth and other half mango.