Preheat oven to 200°C/375°F fan oven.
Place peppers, garlic and almonds in a oven proof dish and drizzle with 1 tbsp of olive oil. Roast for 10 minutes.
In the meantime prepare your favourite pasta.
Place roasted peppers, garlic and almonds in a food processor along with all other ingredients and process finely. Mix with pasta and serve.