{"id":1198,"date":"2016-04-13T13:47:26","date_gmt":"2016-04-13T13:47:26","guid":{"rendered":"https:\/\/lotustoertchen.de\/?p=1198"},"modified":"2016-11-04T13:32:31","modified_gmt":"2016-11-04T13:32:31","slug":"granola-bars-with-roasted-bananas","status":"publish","type":"post","link":"https:\/\/lotustoertchen.de\/en\/granola-bars-with-roasted-bananas","title":{"rendered":"Granola bars with roasted bananas"},"content":{"rendered":"

\"muesliriegel\"<\/p>\n

I’m a big oatmeal and granola fan since it makes for such a practical and easy meal. If there’s no time in the morning to make breakfast then there’s granola ready to eat. Taste great with almond or coconut milk along with some fresh fruit. Nothing better. But if on some days you’re in such a hurry that there’s not even time to throw some granola and milk into a bowl then that’s where these granola bars come into play. \ud83d\ude42 You can just toss it into your bag or hand one to your whining kid on the way to preschool and you’re good to go. \u00a0It also makes for a good snack in between meals.<\/p>\n

This recipe doesn’t need any added sweetener as the bananas and dates give it enough sweetness. Before mashing the bananas they get roasted to add some extra nice flavour to the granola bars.<\/p>\n

\"muesliriegel2\"<\/p>\n

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Granola bars with roasted bananas<\/h2>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 12<\/span> bars<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t
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Ingredients<\/h3>\n\t\t\t\t
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